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We have no idea if death by chocolate is real, but it’s worth a shot! It’s Chocolate Week and we’re indulging in special desserts at Andre’s, The Café and The Pub. The desserts are top secret, but we visited Chef Jesus Castillo to get the sweet information we needed. We took a closer look at the milk chocolate cake and a 3-layer Bavarian cream cake. We asked Chef which one he prefers, and he couldn’t decide! “The milk chocolate cake is very rich, while the 3-layer is very light and has a great berry flavor with it.” We decided to try them all…